Saturday, April 10, 2010

...onehundred/threehundredsixtyfive...

I can't believe it's day 100...wow

So I made sushi today...heck yeah, I made the hell out of it!

(in hindsight, I went a little too wide with the aperture on these, would have been nice to have a tad wider depth...I was hungry)


Friday, April 9, 2010

...ninetynine/threehundredsixtyfive...

I'm totally psychotic about waiting for stuff in the mail.
I bought a superpowered laptop the other night and check the status multiple times daily.  My blood pressure has remained elevated since clicking "place order".  What's really making me twitch is that it's still "processing" and it's estimated shipping date is 4/8/10.
...that's right...yesterday.
This does not help my neurosis.

Anyway, next week sometime I should be flying through processing and stitching a gazillion frames and merging trillions of HDR frames and generally kicking some random access ass.

For now I stalk the house snapping away.
The big brown dog is a house guest for the weekend, Pearl the pug is not a fan.



Thursday, April 8, 2010

...ninetyeight/threehundredsixtyfive...

I'm obsessed with miso soup.  It's my new favorite food and I eat it nearly every day for lunch (when I remember to make it).
Tonight I created a masterpiece.  At the store I thought I'd jazz up the flavor by adding Shiitake/Oyster/Baby Bella mushrooms and I grabbed a bag of Arame (variety of kelp) on a whim.  Then I ran over to the Asian section to (once again) be disappointed by Wegman's not having a key miso ingredient and, to my great surprise, they had Hon-Dashi Stock!!!!  Boy did that make a difference from regular veggie broth.  It smells like fish food when it's dry and I was worried but it soooo good.

I'm loving the off camera flash.

Wednesday, April 7, 2010

...ninetyseven/threehundredsixtyfive...





I love this tree and will be shooting it frequently until I nail the look I want.  
This section of road is super cool and makes your tummy tingle.